Christmas Party Recipes

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Christmas party is an integral facet of Christmas celebration. One cannot think about Christmas festivity without parties, feast, dinner and family get together. People prepare for Christmas parties for months in advance. The party is organized according to a theme, the guests too are asked to wear particular type of outfits and food served too has a theme. Every party has specific variety of food depending on the guests invited. The food served for kids Christmas party is different to the food served at the teenagers Christmas party. There are plenty of Christmas party recipes available in cookery books and on websites.

Christmas party recipes are of various types like Christmas party appetizer recipe, easy Christmas party recipes, etc. When you choose a Christmas recipe, take care that the recipe is different and unique. Even if the Christmas recipe is traditional then you can make it look unique through garnishing and adding some new ingredients. Christmas party recipes make the party interesting and the guests remember the party for the food that you served them. You will get a lot of compliments for the food and drinks that you serve during the Christmas party. The food served in the party should be in form of cocktails, appetizers, main dishes in both vegetarian and non-vegetarian category and desserts.

Let us take a look at the Christmas party recipes:

French Cheese and Focaccia Canapes Recipe: This is an easy to make recipe for Christmas party. This dish has cheesy tomatoes and olives. You can go through this recipe and prepare it for your guests during Christmas party.

Ingredients:

1 large focaccio (Italian Bread)
1 packet of French cheese
2 red peppers
100 gms of red tomatoes
1 bunch of basil
8 slices of ham
Salt
Pepper
Black olive tapenade
Olive oil

Preparation:

Slice the bread in such a manner that it looks like an open book
Spread black olive tapenade on the bread
Keep the bread and season it with olive oil followed with tomatoes and roasted peppers.
Add salt and pepper according to your taste. Cheese and ham has to be added. The last thing to be used is fresh basil
Now, close the sandwich with the top half. Keep it in cool place for some hours.
Place a heavy thing on the sandwich, so that the bread absorbs all the juices that are squashed due to the weight.
While serving, cut it into a slice.