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Gluten Free Christmas Cookie Recipes

Christmas » Christmas Recipes » Gluten Free Christmas Cookie Recipes

Christmas is about to come. Christians eagerly wait for this festival. They do preparations for this festival a month before. They go to market and purchase gifts and a Christmas tree. They exchange gifts and decorate their Christmas tree. The atmosphere is filled with festive mood. You can see smile on everybody's face during Christmas. Christians prepare special food on Christmas Eve. They like preparing Christmas cookies. Some of them like to prepare gluten free Christmas cookie. For them, here we have given gluten free Christmas cookie recipes to prepare it with ease. Gluten free cookies give you the freedom of enjoying tasty cookies. With right mixing technique, you are able to shape up a batch of irresistible cookies in an hour. The great part is the many of these recipes are low in saturated fats. Therefore, many people prefer eating gluten free cookies.

Below are given the recipes of gluten free Christmas cookie recipes:

  1. Parisienne Macaroon Sandwich Recipe:

    In many baking classes, this cookie recipe is taught. These macaroons are delightful and delicate.

    Method:

    • First, you need to preheat your oven at 450 degrees and line cookie sweets with parchment paper.
    • After this, you need to mix cocoa powder, almond flour and light brown sugar.
    • Now, you need to ship egg whites until soft peaks form.
    • Gradually, you need to add confectioners' sugar.
    • Add a drop of red food color to highlight the chocolaty color in cocoa powder and then white until stiff peaks form.
    • Now, you need to softly fold in the mixture of almond flour.
    • After this, you need to fill a piping bag fitter with ½ inch round tip and 1 inch domes on.
    • prepared cookies sheets.
    • Bake for one minute at 450 degree and then remove from oven.
    • Now, take it away from over and cautiously pour ¼ cup of water on hot cookie sheet under parchment paper.
    • Lift the macaroons off the parchment paper with a spatula without pulling centers out of them.
    • Finally, you need to collect macaroon sandwiches by spreading a little dollop of chocolate on one disk and then top it with another disk. Store it in air tight container.

  2. Chocolate Meringues Cookie Recipe:

    This gluten free cookie recipe is easy to learn. You will enjoy preparing this cookie.

    Method:

    • First, you need to preheat your oven to 300 degrees and line cookie sheets with parchment paper.
    • After this, you need to mix sugars with cocoa powder and set aside.
    • Now, you need to whip egg whites and then salt at medium speed.
    • Gradually add half of the sugar mixture and then whip at high speed until stiff glossy peaks form.
    • Now, you need to fit a pastry bag with ½ inch sugar mixture with a spatula.
    • After this, you need to fit a pastry bag with ½ inch star. Now, you need to fill the pastry bag and then pipe one inch domes on prepared cookie sheets.
    • Bake for 40 to 50 minutes. Turn your oven off and then leave meringues in warm over for half an hour.
    • Finally, you need to remove meringues from parchment paper to cool them totally on wire racks.

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